The body processes the vitamins in a few quick and easy steps, ensuring they are absorbed, transported, utilized, and either stored or excreted.
As the vitamins enter the body in the form of food or supplements, the water-soluble vitamins (B-complex, Vitamin C) dissolve in water and are absorbed directly into the bloodstream through the small intestine. Whereas the fat-soluble vitamins (A, D, E, K) require dietary fats for absorption and are stored in fat tissues and the liver.
Once absorbed, vitamins are carried through the bloodstream to various organs and tissues where they are needed. Each vitamin plays a specific role, such as supporting immunity (vitamin C), bone health (vitamin D), energy production (B vitamins) etc.
Fat-soluble vitamins are stored in the body for future use, whereas the other is not stored and any excess is excreted through urine and requires regular replenishment.